Characterising the diet of people living with psoriasis and determining diet-related risk of comorbidities using the UK Biobank: The Diet Study in Psoriasis-UK (DiSP-UK) Study
Yifan Xu1, Kathryn V. Dalrymple1, Christopher E.M. Griffiths2, Thivi Maruthappu1, Rachel Gibson1 and Wendy L. Hall1*
